More than 24 years, professional manufactures of snack food extrusion technology.

TVP Soya protein production line

Texture soya protein food making machinery is the new extruder we specially designed for plant protein extrusion.It processes low temperature soyabean powder and peanut meal to meat-like food that can be added to ham,sausage,canfood,fastfood and deepfreeze food for more taste.

 

1. Soya protein food processing line uses soybean powder and peanut powder to break spherical protein molecule to form chain protein molecule .

 

2. The product is nutritious without cholesterol or animal fat, but it looks like and tastes like meat with the quality of absorbing soil, water, and flavor.

 

3. This kind of food has high nutrition and can be widely applied in many industries: ham, cam, fast-food, instant-cool food etc.


BestQuality TVP Soya protein chunk production line Factory
1. BestQuality TVP Soya protein chunk production line Factory is developed and manufactured on the basis of our experience combining with the advanced machines from foreign countries. This line takes soybean meal and peanut meal as main raw materials. After milling, mixing, extruding and cutting, the meal becomes layer fiber structure. With high nutrition, the finished products look and taste like meat, absorb oil and water easily, no cholesterol and animal fat, so it is widely used in meat products industry, fast food production, deepfreeze food production and all kinds of vegetarian snacks and food.2. Mixer --- Screw conveyor --- Twin-screw extruder --- Air conveyor --- Dryer --- Cooling machine3. Capacity: 100kg/h,180kg/h, 300kg/h, 500KG/hLUERYA Machinery BestQuality TVP Soya protein chunk production line Factory,Complete parts safety stock, except for special parts, we can deliver the components each client needs in time.
Texture protein food production line
1. Textured Soy Protein Processing Line is obtained from deffated soy bean meal by a humid extrusion process that modifies its molecular structure giving it a fibrous texture similar to meat.Its excellent properties makes it ideal to be added to beef, pork or poultry in hamburgers, meat balls, sausages, ready soups and fresh fillings in general.Textured Soy protein is a Kosher and Halal certified.It has less than 2% of fat and more than 50% of protein offering excellent nutritional value to your products..2. Mixer---Screw conveyor---Twin-screw extruder---Air conveyor---Dryer---Cooling machine.3. Capacity: 100kg/h,180kg/h, 300kg/h, 500KG/h.4.Voltage: Three phases: 380V/50HZ, Single phase: 220V/50HZ, we can make it according to customers' local voltage according to different countries.5.Machines Materials: All the machines are made by food grade stainless steel.
Soya bean production line
1. Textured Soy Protein Processing Line is obtained from deffated soy bean meal by a humid extrusion process that modifies its molecular structure giving it a fibrous texture similar to meat.Its excellent properties makes it ideal to be added to beef, pork or poultry in hamburgers, meat balls, sausages, ready soups and fresh fillings in general.Textured Soy protein is a Kosher and Halal certified.It has less than 2% of fat and more than 50% of protein offering excellent nutritional value to your products..2. Mixer---Screw conveyor---Twin-screw extruder---Air conveyor---Dryer---Cooling machine.3. Capacity: 100kg/h,180kg/h, 300kg/h, 500KG/h.4.Voltage: Three phases: 380V/50HZ, Single phase: 220V/50HZ, we can make it according to customers' local voltage according to different countries.5.Machines Materials: All the machines are made by food grade stainless steel.
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